POSITIONS:  

Youth Community Agriculture Program (YCAP) Outreach Cultivator Cohort  

TERMS: Seasonal, March 2nd – December 1st 2026 

HOURS: 20 hours per week, 2-3 evenings and 1-2 morning shifts Monday-Friday required weekly in the spring and fall, 4 morning shifts Tuesday-Friday weekly in the summer, some weekends required 

Compensation: $17/hour, IRA match available 

SUPERVISED BY: Youth Engagement Manager  

ENVIRONMENT: In-person at the Food Literacy Project Farm: 4606 East Manslick Rd, Louisville, KY, 40219 

THE ORGANIZATION: The Food Literacy Project’s mission is youth transforming their communities through food, farming and the land. Working toward a vision for a healthy and equitable community where people and places thrive since 2006, FLP engages youth, their families, schools and neighbors in hands-on learning and leadership development experiences with farming and fresh foods in outdoor classrooms. The Food Literacy Project’s values include:  

ENERGY: We are bold and inspired by our community.  

ROOTS: We are grounded and purposeful, connected with people and dedicated to sustainably addressing community needs.  

DISCOVERY: We embrace the joy of learning by doing.  

CULTIVATION: We bring great care to our work and relationships; we nourish growth in our community, and in turn are nourished ourselves.  

ABUNDANCE: We leverage our community’s diverse assets to achieve personal and social change. 

JUSTICE: We pursue fairness and equity. 

To learn more about our commitment to equity, click here: https://foodliteracyproject.org/about/mission-vision/    

Job Summary 

The Youth Community Agriculture Program (YCAP) is a paid employment opportunity during which crew members and cultivator cohort participants build skills in sustainable agriculture, leadership, and community engagement while supporting Food Literacy Project programming. 

The Outreach Cultivator is a leader within the YCAP Crew and holds a highly outward-facing role focused on connecting FLP with the broader community. This position supports outreach, relationship-building, volunteer engagement, and public-facing programs. Outreach Cultivators represent FLP at community events, help strengthen partnerships with local organizations, and support Field-to-Fork programming through community engagement efforts.  

YCAP Crew Members and the Cultivators Cohort work together to grow food, facilitate community programming, and deepen their understanding of food justice. Participants build gardening, culinary, career, leadership, and civic engagement skills, work experience, and a foundation for ongoing success.   

Job Responsibilities 

Program & Communications Support 

  • Work closely with YCAP crew members during farm, outreach, and program days to support team goals and community engagement 
  • Participate in workshops focused on food justice, social justice, and leadership development 
  • Support Field-to-Fork programming by assisting with logistics, setup, and youth engagement during after-school clubs and in-class sessions 
  • Assist with newsletter and social media support, including collecting updates, photos, and highlights from outreach events and programs 
  • Support flyer creation and outreach materials in collaboration with staff and youth participants 

Community Outreach & Engagement 

  • Represent the Food Literacy Project at community events, festivals, and partner sites through tabling and outreach activities 
  • Assist with planning, preparing for, and staffing outreach events, including setup, breakdown, and community engagement 
  • Support canvassing efforts related to food access initiatives, programming awareness, and community education 
  • Distribute flyers, resources, and educational materials to community members and partner organizations 

Partnerships & Volunteer Engagement 

  • Support relationship-building with community partners including schools, neighborhood organizations, nonprofits, and community groups 
  • Assist with volunteer engagement opportunities, including outreach to volunteers, day-of support, and follow-up 
  • Help welcome and orient volunteers at the farm and partner sites 

General  

  • Demonstrate responsibility, dependability, and punctuality 
  • Adhere to the Food Literacy Project’s YCAP Handbook 
  • Maintain a strong work ethic throughout the cohort term.  
  • Complete additional duties as assigned, including administrative tasks associated with managing a small nonprofit and urban farm 

Job Qualifications 

  • Age 18–24 between March–November 2026 
  • Comfortable engaging with the public and representing an organization in community settings 
  • Strong verbal communication and active listening skills 
  • Ability to work evenings and occasional weekends 
  • Prepared to work outside in various weather conditions and community environments 
  • Thrives in a collaborative, team-based environment 
  • Interest in community organizing, outreach, food systems, and youth development 
  • Commitment to the Food Literacy Project’s mission and values 
  • Valid driver’s license, access to a vehicle, and auto insurance 
  • Ability to work independently and as part of a team 
  • Openness to learning and personal growth 
  • Must pass a criminal background check 

Equal Opportunity Employer.  The Food Literacy Project emphasizes diversity in both our programs and staff, and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, sexual orientation or status as a veteran in accordance with applicable federal laws. 

FLP values an equitable and inclusive workplace. Research shows that often women and people from underrepresented groups only apply to jobs for which they meet 100% of the qualifications. FLP is interested in attracting a diverse pool of candidates who bring unique experiences to youth development and community-based work. You need not check every box. If much of this describes you, we encourage you to apply. 

To Apply.  

Email the following to Micah Ndiaye (she/her), Youth Engagement Manager at micah@foodliteracyproject.org: 

  • Resume 
  • Cover letter describing your interest in the Food Literacy Project’s mission and the YCAP Outreach Cultivator role 
  • Three professional references 

Applications will be accepted through February 10, 2026, or until the position is filled.