We are thrilled to share an exciting new initiative that combines our love for youth, healthy food, community, and sustainability: our very first cookbook!
This special project is in partnership with Women Who Wine for a Cause (The Food Literacy Project was the WWWFC’s 2024 and 2025 nonprofit partner of the year) and aims to raise support and awareness for our work while giving back to our community with farm-to-table recipes, shared memories, and heartfelt stories.
Check out some sample pages from the cookbook here:
The Food Literacy Project Cookbook Sample Pages
Roots & Recipes is for sale now at several local retailers:
-The Food Barn & Bakery at BearFruit & Grow
-Carmichael’s Bookstore (all locations)
-Work the Metal
Or, order your copy (or copies!) of the cookbook directly from us below. Pick up is available at our urban farm in Pleasure Ridge Park (end of Paradise Lane) at the following times:
-Farm Thursday, every Thursday now until Oct. 30th from 5p -7p
-Community Day: October 25th from 11a – 1p